To ensure all of your dietary requirements are met, and to update you on any additions or changes to the menu, we recommend booking by telephone or email.

tel: 01993 811 401


Roasted Jerusalem artichokes, puree, candied walnuts & goats cheese (v) £7.5

Soup of the day with fresh bread & butter £6



Rosemary & garlic pork belly, apple, sage & watercress £7.5

Grilled Cornish mackerel, seaweed linguini & salsa verde £8.5


Yubby ale battered Haddock, chips, mushy peas & tartare sauce

Beef burger with smoked cheddar, smoked bacon & hand cut chips £14

Home made pie, Drinkwater greens, potatoes & gravy £15


Glazed ham, duck egg, baked pineapple & chips £14.5


Chicken breast & thigh, sweet potato & swede has, roast onions & tarragon sauce £18

Sirloin steak, duck fat wedges, sour mushrooms & Caesar salad £24.5

Curried cauliflower, spinach, sauteed potatoes, sultanas & almonds (v) £14.5

Langoustine broth, mussels, gurnard & ling, crab fritters, saffron potatoes & roast fennel £17.5


Steamed chocolate & Guinness sponge, brown sugar custard £7

Passionfruit cheesecake, chocolate ganache £7

Selection of 3 local ice creams & a homemade cookie £6

Caramelised white chocolate, rhubarb & basil  £7

Warm almond and hazelnut frangipane, marmalade & vanilla ice cream 

Selection of British artisan cheese, fig & apple relish, crackers: 3 for £9 or 5 for £12



Menu is subject to change owing to availability of local and seasonal produce.

Please let us know if you have any food allergies. A list of allergens is available upon request. Gluten Free options are also available.

As our food is cooked to order, there may be a short wait during busy periods.

All game may contain traces of shot, if you have any questions please ask your server.


tel: 01993 811 401

opening hours

All day, every day – coffees from 9am

Monday - Thursday    6 - 9pm
Friday & Saturday    6 - 9.30pm
Sunday closed from 6pm in winter months

Monday - Friday         midday - 2pm
Saturday & Sunday  midday - 3.30pm