Festive Dining at The Killingworth
Make an occasion of the festive season with our Festive Tasting Menu at The Killingworth Castle.
A celebration of the very best ingredients at this time of year, each course brings together seasonal flavours, thoughtful cooking and a little festive indulgence.
Settle in, take your time and enjoy a memorable taste of Christmas at The Killy.
FESTIVE TASTING MENU 2026
Bread
Treacle Bread with cultured butter
Snacks
Whipped cod roe, caviar & blinis
Chicken liver parfait on brioche, cranberry & orange
Goujere, truffled cream cheese, preserved truffle
Beetroot
Salt baked white beetroot, smoked emulsion, hazelnut & seeded Granola, fermented beetroot juice
Raviolo
Red Prawn & Scallop Raviolo, Shellfish cream, tomato & XO Ragu, Preserved lemon, soft herbs
Market fish
Jerusalam artichoke, charred winter greens, cornish mussels, smoked mussel sauce
Venison
Local venison loin, cep puree, shoulder & black pudding croquette, beetroot, preserved blackberry, venison jus
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Apple (Pre Dessert)
Spiced custard, apple sorbet, carrot cake crumb
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Cheesecake
Pineapple Cheesecake, spiced rum caramel, caramelised pineapple, passion fruit & white chocolate ice cream
Cheese
(£15 as an additional course)
Selection of British cheeses, plum chutney, Quince, grapes, crackers
£95 per person
