SAMPLE SUNDAY SERVICE
Two courses / £55 per person available 12-4.30pm
TO BEGIN
Chefs bread & snacks
Mains
Roast Sirloin of Hereford Beef, Yorkshire Pudding
Slow Braised Blade of Hereford Beef, Yorkshire Pudding
Roast Cotswold Chicken, Sage and Onion Stuffing
Skrei Cod, Red Prawn Sauce, Datterini Tomato Ragù
Roasted Cabbage, White Wine Sauce, Maitake Mushroom, Pickled Fennel
All served with
Roast Potatoes, Cauliflower Cheese, Crushed Roots, Seasonal Greens and Gravy
TO FINISH
Chocolate Crémeux, Malt & Toasted Pecan
Passion Fruit Pavlova, Yoghurt Sorbet, Curd
Sticky Toffee Pudding, Vanilla Ice Cream
Cheese
£7 supplement per person
Barkham Blue, Driftwood Goat’s, Keen’s Cheddar and Yarlington
Served with Crackers, Quince Jelly, Chutney and Red Grapes
! DOGS ! While we are dog friendly (well bahaved dogs on leads only), we have a new policy in place due to some dog owners spoiling the experience for others. You now CANNOT BOOK dog friendly tables. They ARE available on a first come, first served basis in the bar (or garden) areas only.
OPENING TIMES
Wednesday
Bar open all day from Midday
Supper 6pm – 8.30pm
Thursday, Friday & Saturday
Breakfast 8am - 10am
Bar open all day from Midday
Lunch 12pm – 2pm
Supper 6pm – 8.30pm
Sunday
Breakfast 8am – 10am
Bar open all day until 8pm
Lunch 12pm – 4.30pm