We’re excited to announce that The Killingworth Castle has proudly joined only 10 other pubs and restaurants throughout the whole of the UK to achieve 3 stars or above in the ‘Organic Served Here’ awards scheme, run by The Soil Association.

It means that we are committed to offering between 50-75% organic produce on our menus.

Sunday lunch served 12pm - 3.30pm and 6-8.30pm

TO Start

Waldorf salad with Oxford Blue cheese

Prawn cocktail, baby gem, Marie Rose dressing



Roast cauliflower soup, basil pesto

Severn & Wye smoked salmon, shallots, capers,
dill dressing

Ham hock and chicken terrine, pickled mushrooms


Grilled Cornish Plaice, new potatoes, lemon, caper
and parsley butter

Goats cheese croquettes, roast tomato, Evesham asparagus

Beer battered haddock, triple cooked chips, crushed peas & tartare sauce

Roast leg of Cotswold lamb

or Roast sirloin of local beef

Served with: roast potatoes, greens, roast celeriac, Yorkshire pudding & gravy


Ice cream & sorbet

Selection of artisan cheese


Sticky toffee pudding

 Chocolate mousse, strawberries, honeycomb

Rhubarb and pear crumble, vanilla ice cream

To ensure all of your dietary requirements are met, and to update you on any additions or changes to the menu, 
we recommend booking by telephone or email.



tel: 01993 811 401